Naturally sweet, smooth and soothing. We blend South African red rooibos with fragrant culinary lavender for a caffeine-free cup that's floral, mellow and lightly honeyed, with no bitterness. Rooibos is naturally low in tannins, so it stays smooth even if you forget it in the pot.
Perfect for evenings, kids and anyone avoiding caffeine, and lovely iced or as a lavender latte.
Ingredients: Red rooibos (South Africa), lavender
Hot brew: 1–2 teaspoons (or 1 tea bag) per 8 oz of boiling water. Steep 5–7 minutes. Rooibos won't turn bitter.
Iced: Brew double strength, steep 7 minutes, and pour over ice. Add a drizzle of honey.
Lavender latte: Brew 2 teaspoons in 4 oz of water and top with 4 oz of steamed milk.
Caffeine: None, naturally caffeine-free
Naturally sweet, smooth and soothing. We blend South African red rooibos with fragrant culinary lavender for a caffeine-free cup that's floral, mellow and lightly honeyed, with no bitterness. Rooibos is naturally low in tannins, so it stays smooth even if you forget it in the pot.
Perfect for evenings, kids and anyone avoiding caffeine, and lovely iced or as a lavender latte.
Ingredients: Red rooibos (South Africa), lavender
Hot brew: 1–2 teaspoons (or 1 tea bag) per 8 oz of boiling water. Steep 5–7 minutes. Rooibos won't turn bitter.
Iced: Brew double strength, steep 7 minutes, and pour over ice. Add a drizzle of honey.
Lavender latte: Brew 2 teaspoons in 4 oz of water and top with 4 oz of steamed milk.
Caffeine: None, naturally caffeine-free
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