Pure, smooth and naturally sweet. Red rooibos is a caffeine-free herbal tea grown only in the Cederberg mountains of South Africa. It brews a beautiful ruby-amber cup with a mellow, slightly nutty flavor and natural notes of honey and vanilla.
Rooibos is naturally low in tannins, so it never turns bitter, even if you forget it in the pot. It's perfect for evenings, kids and anyone avoiding caffeine. Enjoy it plain, with milk and honey, iced, or as a rooibos "red latte."
Ingredients: 100% red rooibos (South Africa)
Hot brew: 1–2 teaspoons (or 1 tea bag) per 8 oz of boiling water. Steep 5–7 minutes or longer. It won't turn bitter.
Iced: Brew double strength, steep 7 minutes, and pour over ice with lemon or orange.
Red latte: Steep 2 teaspoons in 4 oz of boiling water for 7 minutes and top with 4 oz of steamed milk and honey.
Caffeine: None, naturally caffeine-free
Pure, smooth and naturally sweet. Red rooibos is a caffeine-free herbal tea grown only in the Cederberg mountains of South Africa. It brews a beautiful ruby-amber cup with a mellow, slightly nutty flavor and natural notes of honey and vanilla.
Rooibos is naturally low in tannins, so it never turns bitter, even if you forget it in the pot. It's perfect for evenings, kids and anyone avoiding caffeine. Enjoy it plain, with milk and honey, iced, or as a rooibos "red latte."
Ingredients: 100% red rooibos (South Africa)
Hot brew: 1–2 teaspoons (or 1 tea bag) per 8 oz of boiling water. Steep 5–7 minutes or longer. It won't turn bitter.
Iced: Brew double strength, steep 7 minutes, and pour over ice with lemon or orange.
Red latte: Steep 2 teaspoons in 4 oz of boiling water for 7 minutes and top with 4 oz of steamed milk and honey.
Caffeine: None, naturally caffeine-free
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