Earl Grey with a Campfire Soul
A bold twist on the classic: bergamot-scented Earl Grey blended with smoky Lapsang Souchong, then brightened with orange peel, lemon peel and lemongrass. The first sip is citrusy and smooth, followed by a gentle wisp of smoke, like tea by a fireplace on a cold evening.
Inspired by the smoky caravan teas once carried across Russia, it's a cup fit for a tsar. Lovely on its own or with a splash of milk.
Ingredients: Black tea, Lapsang Souchong black tea, orange peel, lemon peel, lemongrass, natural bergamot flavor
Caffeine: High (black tea)
To brew: Use 1 teaspoon of loose leaf or 1 tea bag per cup. Pour water just off the boil (200–212°F) and steep 3–5 minutes. Add milk or honey if you like.
Earl Grey with a Campfire Soul
A bold twist on the classic: bergamot-scented Earl Grey blended with smoky Lapsang Souchong, then brightened with orange peel, lemon peel and lemongrass. The first sip is citrusy and smooth, followed by a gentle wisp of smoke, like tea by a fireplace on a cold evening.
Inspired by the smoky caravan teas once carried across Russia, it's a cup fit for a tsar. Lovely on its own or with a splash of milk.
Ingredients: Black tea, Lapsang Souchong black tea, orange peel, lemon peel, lemongrass, natural bergamot flavor
Caffeine: High (black tea)
To brew: Use 1 teaspoon of loose leaf or 1 tea bag per cup. Pour water just off the boil (200–212°F) and steep 3–5 minutes. Add milk or honey if you like.
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