A smooth, whole-leaf black tea blended with real vanilla bean for a creamy, gently sweet cup. The aroma is pure vanilla bakery, and the flavor is light enough to enjoy on its own. Many customers find they don't even need sweetener. Lovely any time of day, and especially delicious as a latte.
Ingredients: Black tea, vanilla bean, natural vanilla flavor
Hot brew: 1–2 teaspoons (or 1 tea bag) per 8 oz of water at 200–212°F. Steep 3–4 minutes.
Vanilla tea latte: Brew double strength (2 teaspoons in 4 oz of water), then top with 4 oz of steamed milk and a drizzle of honey.
Caffeine: Moderate (black tea)
A smooth, whole-leaf black tea blended with real vanilla bean for a creamy, gently sweet cup. The aroma is pure vanilla bakery, and the flavor is light enough to enjoy on its own. Many customers find they don't even need sweetener. Lovely any time of day, and especially delicious as a latte.
Ingredients: Black tea, vanilla bean, natural vanilla flavor
Hot brew: 1–2 teaspoons (or 1 tea bag) per 8 oz of water at 200–212°F. Steep 3–4 minutes.
Vanilla tea latte: Brew double strength (2 teaspoons in 4 oz of water), then top with 4 oz of steamed milk and a drizzle of honey.
Caffeine: Moderate (black tea)
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