Fig-A-Berry is the fruity delight with all the benefits of Fig Leaf tea!

The goodness of strawberries lies in their wealth of antioxidants, vitamins, and minerals. Antioxidants (polyphenols) in strawberries help fight diseases and boost insulin sensitivity. They’re also rich in potassium, folate, vitamins, and fiber. Vitamin C helps to boost immunity, while folate boosts normal tissue growth. Hibiscus adds not only a great flavor and color to the tea but was chosen for its numerous health benefits. Ranked highest on its content of antioxidants, hibiscus has been revealed as one of the top defenders against oxidative cellular stress. Containing vitamins A, B, and C, as well as minerals including copper and zinc, hibiscus has been shown to benefit several health systems and biological cycles.

Ingredients: Organic ficus carica leaves, freeze-dried strawberries, hibiscus

Brewing: Place a tea bag or 1 teaspoon of tea into a teapot or a cup, boil water, and turn it off when you see bubbles happily jumping. Wait till the water stops bubbling. Add water to the cup or a teapot with tea in it. Cover it and let it brew for a couple of minutes. The longer the brewing time, the stronger the tea gets. If it tastes too strong for you, add hot water to dilute it. Sit back in a comfy place, close your eyes and smell the tea, and think about something good that happened recently. Enjoy your perfect cup of tea!